It is more than feeding children but addressing their nutritional status, healthy food choices, relieving stress and making them more attentive and energetic.
The Breakfast Program at Regional Children's Centre
About Us
Our Vission
Dani Renouf and Anja Webster are pulling together the next live cooking class on making smart food swaps to nourish your kidneys.
Cooking Classes are a great way to connect with your friends and learn about clean eating recipes, timesaving meal plans and food prep tips and ideas. Through an interactive cooking class format, I will provide quick, easy, healthy and delicious meal solutions that use only real, whole ingredients ...
Join Bonnie Flemington in this engaging webinar that will help you to choose and implement the option that works for you.
This 4-day workshop (1 day per week) provides you with an understanding of food skills education delivered by a Red Seal Chef in our state of the art Community Kitchen. You will learn how to make several dishes (recipe book provided), what to do with leftovers, cook to stay healthy, make food subst...
The program aims to provide healthy food and learning opportunities to families, children and youth, Indigenous groups, newcomers to Canada, and others. While enrolled in the program, participants receive a cooking kit with the ingredients required to make a nutritious recipe twice.
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