Certificate course in Bakery is offered by Arihant for all skill level. Arihant Education Foundation’s (AEF) main aim is to create an Inclusive Society where every child will get an opportunity of development by availing Quality Education.
Certificate course in Bakery is offered by Arihant for all skill level. Arihant Education Foundation’s (AEF) main aim is to create an Inclusive Society where every child will get an opportunity of development by availing Quality Education. Arihant also gives importance to Interdisciplinary Approach for all round development of child.
The Arihant Education Foundation was established in 2005 to impart the education to improve quality to Society with special reference to weaker section of the society. Society believes that education is the only effective mean to change the society and to shape on individual.
Program is suitable for housewives, young persons with dynamism for own business, persons familiar with bakery industry, youth of family bakery business seeking modernization and expansion and all those who would like to upgrade and learn business skills.
In this hands-on cooking class, you'll learn the secrets of crafting the perfect eggless bread, from kneading the dough to achieving the ideal rise.
This course contains basic to advance level of training. Right from the cake base to professional icing, everything is covered in this course. 8 variety of cakes will be made in this class in which all the mentioned techniques will be covered and discussed thoroughly.
Learn the recipes and techniques involved in baking eggless breads at home with yeast. Making breads is a simple process we don’t expect you to use a bread maker or use any machine to make fresh breads.
Our Cakes and Bakes (I) course is an introduction to the basics of baking. You will get to understand the science involved in the baking processes, which helps in mastering the techniques.
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