Rendang is an Indonesian spicy red meat dish, one of the characteristic foods of Minangkabau culture. In 2011, an online poll of 35,000 people by CNN International chose rendang as the #1 most delicious dish of their World's 50 most delicious foods.
Rendang is an Indonesian spicy red meat dish, one of the characteristic foods of Minangkabau culture. In 2011, an online poll of 35,000 people by CNN International chose rendang as the #1 most delicious dish of their World's 50 most delicious foods.
Menu Package are subject to change according to the availability and freshness of the ingredients. The timing of our class is start from 10:00am to 2.00pm. Time including of shopping, preparing, cooking and eating.e
This immersive experience is tailored specifically for culinary professionals looking to elevate their expertise in the rich and intricate world of Indonesian cuisine.Â
Immerse yourself in the rich tapestry of Malaysian cuisine as you discover the secrets behind this flavorful and aromatic dish.
In this immersive cooking class, you'll learn the art of creating authentic Indonesian Satay Ayam with Peanut Sauce.
You'll learn the traditional techniques and secrets behind creating the perfect rendang, balancing the heat, sweetness, and umami to perfection.
Immerse yourself in the culinary traditions of Malaysia as our skilled chefs guide you through the intricate process of creating this beloved dish.
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