Childhood Kueh Kueh

by Palate Sensations Culinary School

Morning breakfast and tea time are not complete without our local kuehs. Iconic to Malaya, these kuehs take us back to our childhood and brings back memories. Come and learn these recipes with us!

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Course Details

Morning breakfast and tea time are not complete without our local kuehs. Iconic to Malaya, these kuehs take us back to our childhood and brings back memories. Come and learn these recipes with us!

 

You will learn:

  • Making Kaya from scratch

  • Using starches to make the kuehs

  • How to make glutinous rice soft and chewy

  • Understanding how to cook and handle these starches

  • Using the mould to create the shapes of the kueh

  • Deep frying

 

Recipes:

  • Pulut Tai Tai with Homemade Kaya

  • Kueh Keria

  • Kueh Puteri Salat

Special Message

Nourish Your Soul And Your Body
  • Queenstown Branch

    Chromos #01-03, 10 Biopolis Rd, Queenstown, Central

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