Learn how to cook one of the most iconic Malay heritage recipe. You definitely do not need any cooking experience to attend.
DurationLearn how to cook one of the most iconic Malay heritage recipe. You definitely do not need any cooking experience to attend. In this class, you will learn how to choose & measure ingredients, different methods of cutting & combining ingredients, how to make special dishes from scratch and also the techniques to marinate and cook your poultry and estimate the suitable amount of ingredients to facilitate your cooking for small or big functions be it just for your own family or for guests or even start your own business.
If you want to know about the benefits that you can get by joining the baking courses then following can be the best to know for you:
Improve your baking skills through our baking courses
Baking courses can give you an opportunity to learn new desserts, so you can prepare them on your own
Baking is a skill that you can convert into a business
Most team building activities elicit embarrassment rather than enthusiasm, but with Baking Besties it’s all about fun, excitement and team effort!
Enhance your culinary skills in Malay cuisine by mastering a variety of moist heat cooking techniques.
Nasi Lemak is a perfect mix of flavours: aromatic rice infused with coconut milk, eaten with sambal (spicy chilli paste) or fried anchovies. Learn how to cook up this fragrant rice together with sambal prawns.
This programme will provide basic knowledge and application skills in various traditional Malay hawker recipes. At-Sunrice Global Chef Academy is an EduTrust-certified institution that cultivates global chefs and F&B professionals in an environment of culinary authenticity.
Ondeh Ondeh, a popular traditional dessert snack, is glutinous rice balls filled with palm sugar that oozes out the moment you bite into these little balls…heavenly! Think Chocolate lava cake “Asian” style.
The Malay community is renowned around the world for their warm reception and hospitality
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