Chinese food for me growing up in Dublin was very exotic. I’ll never forget those first experiences of different flavours and falling in love with my first taste of an Asian food.
Chinese food for me growing up in Dublin was very exotic. I’ll never forget those first experiences of different flavours and falling in love with my first taste of an Asian food.
Of course, now I have been exposed to plenty of different types of Asian cuisines and I love them all, however, now I feel I’d like to honour my first experience by presenting my Chinese Banquet.
Get inspired and hone your culinary skills with Mish’s Dishes cooking classes.
From quick and easy kids’ meals to more exotic food from around the globe, Mish can help you discover – or rediscover – the joys of cooking
KA-BAO! Come learn the secrets of making incredible Gua Bao – pillowy soft steamed buns filled with a smorgasbord of deliciousness. From Char Sui BBQ Pork neck to Sweet Prawn Bao, we’ve got the goods.
You can spend your afternoon or evening expanding your food knowledge and tasting delicious Chinese cuisine on this exciting foodie experience. You’ll explore our best Chinese menu for home-cooking with our expert chef to guide, so you won’t have to worry about getting lost.
Are you a fan of dumplings and want to learn how to make your own from scratch? This class will show you all of the techniques to one day host your own dumpling party at home. It makes a unique and exciting idea for a meetup or date.
There is no time like winter for a bowl of hearty soup with crusty bread. We will prepare a classic Minestrone, Thai Pumpkin, Moroccan Chickpea and saffron as well as fresh lavosh.
Chef Katrina Ryan will be teaching you the tricks and tips behind some of the dishes from the Golden Pig Restaurant.
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