This qualification provides the skills and knowledge for an individual to be competent as a qualified cook. Work would be undertaken in various hospitality enterprises where food is prepared and served, including restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops. Individuals may h
DurationThis qualification provides the skills and knowledge for an individual to be competent as a qualified cook. Work would be undertaken in various hospitality enterprises where food is prepared and served, including restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops. Individuals may have some responsibility for others and provide technical advice and support to a team.
The qualification is suitable for an Australian apprenticeship pathway.
Reach for Training (Reach) is a Registered Training Organization established in 2002. Since 2002, we have grown from a small business to a high quality training organization operating across Australia and internationally.
As an international award winning organization, Reach strives to achieve quality learning outcomes for our clients through flexible and competitive training solutions. By combining hands-on practical experience and strong theoretical knowledge, our learners are supported to meet their goals.
Reach is registered with the Commonwealth Government’s National Vocational Education and Training (VET) Regulator, the Australian Skills Quality Authority (ASQA) with RTO No: 91280.
To be registered, Reach is required to operate under the National Vocational Education and Training Regulator Act 2011 established by the Commonwealth Government. Reach also adheres to standards set by the Australian & State / Territories governments.
As an RTO, Reach is:
Able to issue qualifications and Statements of Attainment that are recognized nationally under the Australian Qualifications Framework (AQF)
Qualified to deliver the Nationally Recognized Training (NRT) through classroom and on the job based modes listed on the National
Further your career pathway in commercial cookery with this qualification that follows on from the SIT30816 Certificate III in Commercial Cookery and provides you with extended skills to be able to work as a Supervisor/ Team Leader Cook in a range of commercial kitchens.
Brisbane’s best cooking school is here! Vanilla Zulu is the place to come for cooking classes, corporate team building and special events.
Our 4 week Adult Cooking Course, is suitable for the absolute beginner and avid intermediate cooks alike. Â It is perfect for those starting out in the kitchen to those who enjoy cooking every night of the week.
A little bit of science, a little bit of magic, 100% fun and deliciousness. In this 3 hours class, we will investigate and explain the chemical reasons behind the transformation of ingredients to bring you and your guests new and innovative dining experiences.
This is not the hands-on cooking class you are custom to see at VIVE, but rather a unique opportunity to witness an incredibly passionate and knowledgeable Chef sharing his skills, tips, and his stories while cooking up a 3 course meal just for you: Sit down, relax and let the Chef do the magic jus...
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