Brisbane’s best cooking school is here! Vanilla Zulu is the place to come for cooking classes, corporate team building and special events.
DurationBrisbane’s best cooking school is here! Vanilla Zulu is the place to come for cooking classes, corporate team building and special events. Have you always wanted to do a cooking class? We offer a wide range of interactive cooking classes including cuisines from Italian cooking, Thai, Middle Eastern and Vegan classes.
Guided by our team of accredited Chefs you will learn how to make delicious meals from scratch and enjoy hours of fun and food. Learn to cook everything with quality ingredients in a spacious and modern kitchen. Take home our Recipe Book so you can be your very own chef at your next dinner party.
Our cooking classes will suit even the most novice beginner. Join us for your next culinary adventure!
Brisbane’s best cooking school is here! Vanilla Zulu is the place to come for cooking classes, corporate team building and special events.Have you always wanted to do a cooking class? We offer a wide range of interactive cooking classes including cuisines from Italian cooking, Thai, Middle Eastern and Vegan classes.
Guided by our team of accredited Chefs you will learn how to make delicious meals from scratch and enjoy hours of fun and food. Learn to cook everything with quality ingredients in a spacious and modern kitchen. Take home our Recipe Book so you can be your very own chef at your next dinner party. Our cooking classes will suit even the most novice beginner. Join us for your next culinary adventure!
The Certificate III in Commercial Cookery introduces you to planning, preparing, cooking and presenting a wide variety of food styles.
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
The aim is for students to enjoy their time in the kitchen and enjoy cooking as a creative activity rather than a chore. Students take home dinner most weeks and sometimes dessert.
Learn more about the vibrant culinary industry and take your career to a new level.
Our cookery course can prepare you to be supervisor or team leader in the kitchen. You’ll gain the skills and confidence to operate independently or with limited guidance from others and use discretion to solve non-routine problems.
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