Learn about different food recipes in cooking classes are offered by Quinci Emporium for all ages and skill levels.
Learn about different food recipes in cooking classes are offered by Quinci Emporium for all ages and skill levels.
Deborah Quinci and business partner, Connie Klema, opened Quinci Emporium in the heart of the Short North (downtown Columbus area) in March 2016. Initially, the store opened with table top items and wares.
Phase two introduced the community to a new wine section, fresh cheeses and cured meats, imported foods, and a new kitchen for hands-on cooking classes. In July 2017, construction began on a larger commercial kitchen. In November, the kitchen opened and introduced fresh baked breads, sweets, torts, soups, and salads.
Laap is a delicious savory and herbaceous meat salad that is slightly spicy, yet refreshing from the fresh dill, spring onions, and cilantro, all tossed in a citrusy umami vinaigrette.
Enjoy a taste of Oktoberfest for date night this month! Our chef instructor will teach you to assemble a flavorful salad, fry a classic pork schnitzel and make spaetzle, a German egg noodle dumpling, sautéed in brown butter.
Learn about candy, chocolate, our business, and the features of the one-hundred-year-old Sweet Pete's candy mansion. Participants will view all the different rooms throughout our building, our production facility and go behind the scenes to see our packaging room and caramel wrapping machine.Â
We believe the best way to cultivate quality relationships is to create a delicious meal together and gather around the table to share it.Â
Shake it up, cook it up with Hipcooks! Here are summertime favorites, that we’re sure you’ll repeat for many a garden party. Colorful, delightful, easy, and delicious — just like summer itself.
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