Under the expert guidance of skilled instructors, you'll explore diverse cuisines, master essential techniques, and create delectable dishes from scratch.
DurationEmbark on a culinary adventure in the heart of Toronto, Canada, with the Cooking Class for Adults at Academie Du Gourmet Acad Inc. Whether you're a seasoned home cook or a novice in the kitchen, this class offers a unique opportunity to expand your culinary repertoire. Under the expert guidance of skilled instructors, you'll explore diverse cuisines, master essential techniques, and create delectable dishes from scratch. With a focus on hands-on learning, you'll gain confidence and precision in your cooking abilities, ensuring that you can impress friends and family with your newfound culinary prowess.
At Academie Du Gourmet Acad Inc., the emphasis is not only on cooking but also on fostering a welcoming and interactive environment where you can connect with fellow food enthusiasts. Whether you're looking to refine your skills, discover new recipes, or simply indulge your passion for cooking, this class promises an enriching and enjoyable experience. So, join us in Toronto and savor the satisfaction of creating restaurant-quality meals while nurturing your love for food in the company of like-minded individuals.
Our Story
The course is suitable for beginners and aspiring cooks who’d want to grasp basic culinary concepts and be exposed to effective cooking methods
During this full-time two year program, you will be trained in all aspects of the culinary trade including foundational cooking techniques, garde manger, introduction to global cuisines, patisserie and culinary management which includes courses such as hospitality mindset, teams and cultures
This program is designed by professional Chefs for individuals looking to enter the Culinary world as cooks and ultimately become Chefs themselves. We will prepare graduates to work successfully in the foodservice industry
The Personal Chef program will not only provide you with the tools and skills necessary to operate a business, it will equip you to run a successful business
It is an intensive 600-hour training program that combines the culinary skills and techniques from Cook Basic Level 1 and the advanced culinary techniques and business management skills from Cook Advanced Level 2
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