In this class you will be shown you the basics of making sushi - getting the rice right, learning to roll it in a multitude of ways and also some quick sushi inspired salads
We will also get in to some of the details about Japansese cuisine, the types of fish and the different combinations you can create with sushi. We use the freshest of ingredients, including fresh tuna and fresh wasabi which you will be shown how to prepare. Vegan fillings are also available and equally delicious!
The class is interactive with plenty of opportunities for questions and guidance. It is great fun and really not as hard as you might think, you just need to show how! I hope you can join us.
At the end of the class, you will have a sushi feast to enjoy and delight in.
Sushemi - how to prepare the sushi rice
Maki sushi and fato maki sushi - small and large rolls
2 x Sushi-inspired salads
Vegetarian options available, Let me know if you have any dietary requirements and we can discuss the ingredients.
Cooking together is a wonderful way to bond with friends, family, and colleagues. The focus of my classes is to have fun but also teach a completely new culinary skill that you can repeat, adapt, and enjoy for many more meals! The classes create a chance for you to have a shared experience and are run at a relaxed pace giving you time to chat and laugh as you cook. Of course, there is always the eating and enjoying the food afterward… together you will proudly sit down to your mouthwatering feast!
Whether you’re passionate about Japanese cuisine or simply looking to expand your skills in the kitchen and try something new, you will have opportunity to take part with this private cooking class in the heart of Edinburgh. Learn how to make original Japanese MAKI, STIR FRY and GYOZA.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
Sushi class - four different types of sush (hoso maki, nigiri, inside out maki and chirashi zushi) and miso soup
Dinner Party Class - your choice of 4 dishes and plain Japanese style rice (please open Menu page for your choices)
Firstly, our chef will show everyone the techniques of preparing and cooking your own Sumeshi sushi rice. Then the class will be shown how to prepare a range of different sushi, beginning by making your very own cured Salmon and Cucumber Nori Maki roll, accompanied with Japanese Miso Noodle Soup.
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