Grab your favorite cooking buddy and join Chef Aarika for a trip to the sushi capital of the world! Learn the secrets to rolling sushi, delicious tempura, and flavorful ramen! Finish dinner off with delightful cocktails!
DurationGrab your favorite cooking buddy and join Chef Aarika for a trip to the sushi capital of the world! Learn the secrets to rolling sushi, delicious tempura, and flavorful ramen! Finish dinner off with delightful cocktails!
Menu:
Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, and beer, (and for specific classes cocktails) for purchase. If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.
We’ve been teaching Denver to cook for over 25 years! We offer hands-on instruction in a casual and informal setting, and cater for all abilities in the kitchen. We boast the largest team of instructors in the Denver area, who teach a varied selection of classes.
From basic cooking techniques and knife skills, to specialty workshops. Our aim is to take the intimidation out of cooking, and create a laid-back and relaxed environment. Whatever your level of skill – whether you are learning how to roast your first chicken, master an intricate sauce, or poach that perfect piece of fish!
Sushi making class is offered by La Cuisine. La Cuisine offers recreational, private group classes for curious cooks and social guests alike. We have hosted numerous corporate team building classes, as well as group classes for bridal showers, birthdays, and date nights.
Chef Dallas will demonstrate how to roll sushi and overview many other fundamentals of a Japanese-themed meal! J?oin Chef Dallas and learn how to roll sushi and receive a hands-on experience on how to make other fundamental Japanese-themed dishes.
Sushi Making class is offered by Hill's Kitchen. The philosophy of Hill’s Kitchen is to offer everything for the cook in a lively, homelike store atmosphere with knowledgeable staff and extraordinary service.
This class is all about indulging in the bold flavors and food of Japan! We will be rolling, folding, and frying our way through Japanese appetizer favorites.
Join Trap Sushi’s Chef Doni as he teaches you traditional cutting, rolling, and wrapping techniques, all while listening to music selected by Trap Sushi. Beginners and seasoned sushi enthusiasts are welcome to join!
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