Grab your favorite cooking buddy and join Chef Aarika for a trip to the sushi capital of the world! Learn the secrets to rolling sushi, delicious tempura, and flavorful ramen! Finish dinner off with delightful cocktails!
Grab your favorite cooking buddy and join Chef Aarika for a trip to the sushi capital of the world! Learn the secrets to rolling sushi, delicious tempura, and flavorful ramen! Finish dinner off with delightful cocktails!
Menu:
Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, and beer, (and for specific classes cocktails) for purchase. If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.
We’ve been teaching Denver to cook for over 25 years! We offer hands-on instruction in a casual and informal setting, and cater for all abilities in the kitchen. We boast the largest team of instructors in the Denver area, who teach a varied selection of classes.
From basic cooking techniques and knife skills, to specialty workshops. Our aim is to take the intimidation out of cooking, and create a laid-back and relaxed environment. Whatever your level of skill – whether you are learning how to roast your first chicken, master an intricate sauce, or poach that perfect piece of fish!
As the weather gets colder, nothing is more comforting than a big bowl of flavorful broth and some stick to your ribs noodles. No need to find a noodle bar, come to The Foodie School for the best bowl in town!
You asked for it and Chef Doug is providing it! Join our guest chef while we experiment and improve some of our hidden inner culinary skills by making SUSHI!
Sushi making is a fun, creative, interactive experience where the combinations and possibilities are endless.
Crafting your own sushi at home is easier than you ever thought possible! When you are armed with knowledge about fish selection, breakdown, and preparation you’ll have the tools you need to master the art of sushi. Our Chefs will guide you through purchasing and how to fabricate a whole fish.
Spicy Tuna Rolls (Uramaki/California Roll) (*Nori sheet from the inside), with seasoned rice, Spicy tuna, avocado sticks inside and garnished with toasted sesame seeds on the outside. Yum.
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