Students learn the essentials of professional food preparation, professional baking and qualify for their FoodSafe Certification.
DurationChef Pilling is the Driving Force of Our Culinary Arts Program at D.S.S.
Opportunities Abound for Our Culinary Arts Students Including: Participation in Programs Such As:
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Our in-person classes are limited to 10 people - Don’t be disappointed, book now! Prep, cook and enjoy delicious dishes in a fun, friendly setting like no other.
You will learn top culinary skills from the best in the food service industry! All instructors are Red Seal Chefs, which is a universally recognized and highly prestigious certification.
Get Ready To Eat, Drink, Gather And Learn
Our exciting annual event is held to support and empower youth who express their talents through different art forms.
Sanitation, Safety and Equipment Interpretation of terms Personal hygiene Food contamination Safe food handling Construction standards Maintenance standards Sanitation codes The Health Protection and Promotion Act Food poison prevention Dishwashing
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