Develop your love for culinary arts and learn fundamental techniques through Hamstech’s culinary courses.
Develop your love for culinary arts and learn fundamental techniques through Hamstech’s culinary courses. Professional Chefs are always in demand & the culinary field is beaming with opportunities.
With the right training, you explore the culinary world and attain theoretical knowledge and the right skill set to excel in the field of your passion.
With Hamstech’s certified culinary arts course, you learn over 7 types of cuisines & more than 50 recipes of entrees, snacks & main-course meals. Having a profound 30+ years of experience in the field of creative learning, Hamstech proudly stands amongst the best Institutes in India for creative learning.
With our carefully-curated culinary courses, you will master this artistic field. This course is ideal for beginners or if you want to improve your Cooking, plating or food styling abilities.
Hamstech Institute of Creative Education is a leading design college that has been offering exemplary creative education for the past 30 years. It started as a pioneering design college for Fashion and Interior Design training in 1992 in Hyderabad.
The college, from its inception, has envisioned to nurture creative youngsters who join its courses to get industry-centric training and professional grade skills. It eventually added the disciplines of Photography, Jewellery Design, Graphic Design and Fashion Styling to its academic verticals. The college’s efforts have helped over 32,000 students to chart their course into promising careers in non-conventional and creative fields.
Why Hamstech
Masters Diploma in Culinary Arts Course is Offered by Wrap's Metro Institute of Culinary Arts.
A complete chef training programme that teaches you all the technical cooking skills from scratch with modules on entrepreneurship & the hospitality business to help you get started in the business, without any prerequisite food training required.
Scientific Cooking methods and skills are learned hands on. The course covers the planning and preparation of about 200 Indian and International dishes, the various aspects of Hygiene Nutrition etc
1 year diploma in professional cookery with hands on practical training
WACS is the leading authority in global cuisine, dedicated to defining and promoting standards within professional cooking and hospitality around the world.
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