Culinary Arts Diploma is offered by Kuching Skills College.
Culinary Arts Diploma is offered by Kuching Skills College.
The course syllabus offered through the DKM Malaysian Skills Diploma has been designed and developed to comply with the National Occupational Skills Standard (NOSS).
Department of Skills Development (DSD) with the following criteria:
Based on current needs by Industry.
Directly related to the career structure of the job.
Developed by industry practitioners and skilled workers directly involved in the job.
Encompasses of 70% in practical skills, 30% theoretical study. Other than cooking technique, students will also be trained to run and manage a restaurant/café, tasks include designing their menu, managing the stock inventory, kitchen management, barista, servicing and last but not least customer s...
Come, let's cook up some magic together at Cooking Class Academy, where passion, flavor, and expertise converge in Kuala Lumpur, Malaysia
Discover the art and science of gastronomy as you step into the world of culinary excellence.
This certification program approved under the MSC (a.k.a. SKM) syllabus will help you improve your food preparation and production techniques and learn how to manage the pandora of every chef – the kitchen effectively.
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