Italy is not only famous for the delicious savoury food but also for the best desserts and sweet treats in the World such the famous Pannacotta, Tiramisù, Gelato and many more.
Italy is not only famous for the delicious savoury food but also for the best desserts and sweet treats in the World such the famous Pannacotta, Tiramisù, Gelato and many more.
We will teach you how to make the differents desserts and treats in this exciting class.
We can personalize this class based on your preferences.
Learn, enjoy and taste the secrets of the Italian kitchen!
We love to share our passion for Italian food and teach people the skills and techniques on how to replicate some of the most delicious Italian dishes in your own home, enjoying the company of new friends in a fun and relaxed learning environment.
A 1.5 hour lesson learning how to create a few simple healthy accompaniments to add zing and zest to any meal. Amaze yourself, your family and your guests.
Join Anneka Manning, founder of BakeClub and author of BakeClass, in a full-day, hands-on workshop that will give you all the inspiration, tips, tricks and shortcuts you need to take care of your Christmas gifting this year (and for years to come).
You’ll learn about milk composition, how to make ricotta, yogurt and labneh, and the many uses for leftover whey... all with a glass of wine in hand (afternoon classes only).
Keep those clothes on, our Cakes in the Nude class isn’t about seeing what’s under your shirt. Rather, we want you to show off those cake layers and textures instead!
Keva will guide and demonstrate how to fill, finish and decorate a cake using buttercream. You will assemble your sponge cake, filling it with vanilla buttercream, cover your cake with buttercream to achieve a sharp edge and finally decorate it.
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