This programme is more specialised and provides in-depth knowledge of the Culinary Arts
You have the basic fundamentals and skills of the chef profession. This programme is more specialised and provides in-depth knowledge of the Culinary Arts
We equip you to become a qualified Chef, Restaurateur, Caterers or Entrepreneur. We bring your dream to reality, your passion to life by making sure you excel in your culinary career.
Learn how to cook in this detailed course by Moemas Food.
This course is for the future leaders of the Culinary Industry. It covers all major theoretical, practical and workplace components of kitchen operations, culinary practice and patisserie skill elements.
Go From Kitchen Rookie to Kitchen Boss with a 9-Week How-To Cooking Series at CTIA.
Soweto Chef’s Academy (Pty) Ltd. `domestic foundation course` will elevate the skill set of the domestic worker to a professional level
This is a two year, full–time City and Guilds/QCTO accredited course that was established by Chefs for Chefs to provide students with a comprehensive programme in all disciples relating to the production of quality cuisine and the ability to manage a kitchen.
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