This qualification may assist you in entry to a university degree course.
DurationThis qualification will enable you to gain the knowledge and skills to manage effectively in the hospitality industry leading a diverse team, financial management, regulatory compliance, roster staff, business relationship, quality customer service, managing workplace conflict, operational plan, and workplace health and safety.
After you complete the SIT50416 Diploma of Hospitality Management, you may be looking at a rewarding career in Hospitality, as a kitchen manager, restaurant manager, front office manager or motel manager. This qualification may assist you in entry to a university degree course.
The Australian Tertiary Institute is a modern and dynamic tertiary institution accredited by the Australian Skills Quality Authority (ASQA).
Head Office ( Perth Campus ) :- It is located adjacent to the bus and train stations in the great City of Armadale which is 28 kilometers from Perth, the capital city of Western Australia.
Courses:
Occupying a modern educational building, the Australian Tertiary Institute offer four popular nationally accredited courses: Business, Management, Commercial Cookery and Hospitality Management.
At the Australian Tertiary Institute, the high quality training courses provide students with the knowledge and practical skills, equipping them to be job ready upon graduation and with the academic advantage seeking to advance their university studies.
The trainers are professional, industry-experienced and committed to providing a stimulating and enjoyable environment that maximises the students’ academic and employable potential.
The Australian Tertiary Institute is open 7 days a week to cater for diverse learning needs of the students
When you complete the Certificate IV in Hospitality you'll be able to work as a hospitality supervisor or team leader. Job roles include bar supervisor, food and beverage manager, duty manager and concierge.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
The AE381 Hospitality Skill Set has been developed in consultation with the hospitality industry to meet the immediate and emerging skill requirements to join the workforce. It’s a fee-free launch pad to get skill ready for new jobs and provides pathways and credit towards further training and fu...
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
The hospitality course is ideal if you wish to pursue a career in the hospitality industry or in commercial cooking areas. The qualification gained opens up a world of opportunities for cooks and positions that can be sought at managerial level include kitchen manager, chef or small business operat...
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