In this class we’re going to make our own filling, our own wrappers , steam them to perfection and fry until golden.
Dumplings Are Something We Discovered Very Late In The Game
About
Learn how to properly curdle tofu, the techniques of pressing tofu and how to balance flavours with spices. You will also learn proper temperature control when cooking tofu to achieve a pleasant umami.
Any way to stuff them, these delightful morsels tickle your tastebuds and touch your heart. Join Chef Adam as he shares with you his family favourites and show you how easy it is to make your own dumplings beginning with scratch made dumpling skins;
Learn to create your favourite Thai and Chinese dishes! This lesson will be conducted by our Chefs, Noy and Yen. They will show you a quick and easy way to make mouth-watering popular Thai dishes and Chinese Dumplings
Join Chef Vanessa and her mom, Millie in the Aphrodite Cooks kitchen for a hands on Chinese Dumplings cooking class.
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