The famous French macarons can now be made Eggless. Thanks to the hours and days of R&D, we bring to you an egg-free Macaron class that is as perfect as any other Macarons.
The famous French macarons can now be made Eggless. Thanks to the hours and days of R&D, we bring to you an egg-free Macaron class that is as perfect as any other Macarons.
Learn to Make:
Egg free Macaron shells, Mango Jam, Tiramisu, Chocolate
This venture is an extension of Palate Culinary Studio, larger in terms of innovative opportunities and culinary endeavors.
With a tremendously skilled and knowledgeable panel of chefs, the academy strives to take the students on a flavourful journey of culinary and pastry arts through immersive hands-on courses that are cutting edge and designed to provide you with extraordinary culinary skills that escalate your passion for food and provide you with a strong foot holding in the culinary and patisserie industry.
Most delicious chocolate desserts, learn how to make delicious chocolate desserts
We teach you all types of bake and no bake cakes, decoration, cream making and layering.
The program suits commercial requirement as well as domestic hobby healthy homemakers needs.
Learn to make sponge cakes which are as light as a breeze,delectable dessert cakes,tarts,muffins & more,using the right techniques & methods.
Specialize on Cake & Decorations for wedding cakes Course is Offered by Don Bosco Technical School.
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