Learn to make eggless French desserts and other European sweet delicacies in this dessert making class at Cook and Bake with Deepali.
No eggs? No problem. You can still savour the most classic desserts without eggs. The European Desserts workshop enables you to make your own eggless renditions of the all-time classic French and European desserts.
Menu:
Layered Chocolate Mousse
Assorted cheese cake with seasonal fruit coulis
Orange Suzette with Brandy flambé
Caramel Pudding
Panna Cotta with Mango Coulis
Baked Yogurt
Eggless Molten Lava
From a makeshift class in the living room of her home to a professional institute; a history of 16,000+ students including home cooks, home bakers and professionals in cooking and baking; a culture and commitment to “always adding value” - that's the story of Cook and Bake with Deepali and its founder, Deepali Sawant, from 2006 to now.
Deepali's exposure to cooking began, like most people, in her mom's kitchen. She soaked up the recipes, techniques and knowledge of ingredients from her mother and aunts. Even as she launched into a career in the IT sector, her hobby kept pulling at her heart strings.
Diploma course in Patisserie is for candidates who want to specialize in Baking and Patisserie.
A balanced diet is having a cupcake in each hand. Learn to make delicious desserts with us. Once you put your heart into what you make, the outcome is always as desired. We offer top quality culinary, baking, confectionery courses etc.
Chocolate Making class is offered by Cooks N Crafts for all skill level. The different types of Baking classes for cake - cookies and any more varieties in Indore, High-Quality & Affordable courses.
you will get to learn 15 types of centre-filled chocolates along with hands on chocolate garnishing
Gluten Free Cakes (Eggless) Baking class offered by Culinary Craft.
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