In this class, students will learn quickly prepared and cooked recipes can still be very tasty. Learn to prepare a selection of first course, side dishes, and quick desserts.
In this class, students will learn quickly prepared and cooked recipes can still be very tasty. Learn to prepare a selection of first course, side dishes, and quick desserts.
Each recipe takes less than 30 minutes from start to finish. They all look sensational and taste great. Once students completed this class, there's no need to visit fastfood outlets anymore.
We are a small independent business located in inner west suburb of Sydney.
Paris International Cooking School was established in 1988 in London. In 1990, we started teaching cooking in Sydney Australia. We have been in current Stanmore premises since January 2000.
Whether it is for one person, or many these mini tortes are sure to impress at your next function.
Gain greater confidence with using buttercream as you decorate a cake and 6 cupcakes.
In this workshop, you will make and bake 6 vanilla cupcakes and then decorate them to take home.A moist and delicious vanilla cupcake recipe will be used and then using fondant to decorate.Embossed rolling pins will be shown how to use and achieve beautiful effects.
Learn the traditional method of lamination to create skillful and delicious croissants that are sure to impress family and friends.
Ever wanted to create your own gift boxes full of indulgent chocolate delights.... we now have a class to show you how!
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