Fish Masterclass course is offered by Blackfriars Restaurant School.
Fish Masterclass course is offered by Blackfriars Restaurant School.
Established in 1239 as a Dominican friary, Blackfriars’ rich heritage is the cornerstone of Newcastle’s historic past with the friary being the jewel in the city’s medieval heart.
As a former friary in commercial use today, Blackfriars has become one of the city’s most recognised restaurants and is now regarded as a local institution.
Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. This will focus on fish and seafood recipes.The notion of Caribbean cuisine is that it is complicated.
Seafood Cooking class is offered by Jamie's Ministry of Food. Our training involves practical cooking sessions, nutrition tutorials and kitchen skills. It provides trainees with all the tools they need to deliver our inspiring, hands-on, high-quality Ministry of Food cooking classes.
Everyone can learn to fillet a fish, shuck an oyster or prepare succulent scallops – skills that will not only make you a more confident cook all round, but mean you really get the most out of any fish, seafood or shellfish.
Fish Cookery Course course is offered by Isle of Wight Cookery School.
If you are more into savoury dishes, our chefs will be more than happy to teach you some of our specialities.
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