We will make and try three different kinds of this beautiful creation such as "Focaccia Romana" from Rome, "Focaccia Barese" which we think is the most loved one in Italy, and a "Mystery box Focaccia" which we will reveal on the day.
Crunchy, soft and full of flavor. This beautiful mix of few ingredients is ideal for appetizers or quick lunch.
We will make and try three different kinds of this beautiful creation such as "Focaccia Romana" from Rome, "Focaccia Barese" which we think is the most loved one in Italy, and a "Mystery box Focaccia" which we will reveal on the day.
You can take home some extra focaccia to enjoy with family and friends or make a delicious lunch bag for your kids.
Learn, enjoy and taste the secrets of the Italian kitchen!
We love to share our passion for Italian food and teach people the skills and techniques on how to replicate some of the most delicious Italian dishes in your own home, enjoying the company of new friends in a fun and relaxed learning environment.
Capture the passion of Italy. Discover the basics of Italian gastronomy, freshness, simplicity and lack of pretension, with delicate as well as robust dishes packed with flavour.
There is nothing more indulgent than home-made delicious egg pasta and nothing more rewarding than making it by hand, yourself for all to enjoy. Impress family and friends with this timeless skill, seemingly difficult until you simply learn the techniques.
In this fresh pasta making cooking class – Summer menu, you will make silky fresh pasta dough from scratch along with delicious Italian sauces.
Learn to make the most traditional and original Margherita woodfire pizza. Making the dough, add your toppings and cook in our family built woodfire oven.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy