French Inspired Duck Hands-On Cooking Class

by Luv-a-Duck Dux Kitchen Claim Listing

Ooh la la! A Duck cooking class that will have you feeling like you’re in Paris, with your taste buds in heaven! Experience and learn the secrets of the culinary masters of duck cuisine - the French!

$100

Contact the Institutes

Fill this form

Advertisement

Luv-a-Duck Dux Kitchen Logo

img Duration

3.5 Hours

Course Details

Ooh la la! A Duck cooking class that will have you feeling like you’re in Paris, with your taste buds in heaven! Experience and learn the secrets of the culinary masters of duck cuisine - the French!

The French consider cooking a fine art, and Duck one of their most prized ingredients. In this class you will have a trés magnifique cooking experience, learning how to create a range of traditional and modern French dishes.

Under the careful guidance of our duck expert, gain the knowledge and confidence to create these delicious French dishes at home to impress your family and friends.

At the end of the class, relax and enjoy each impressive dish with a glass of wine. Then, use your 10% discount to spend on duck product on the day to recreate these impressive dishes at home.

 

Recipes may include the following:

  • Duck Liver Parfait with Sauternes Jelly

  • Duck a l’Orange

  • Duck Cassoulet

  • Confit Duck Legs

  • French Onion Soup

  • Duck Breast with Mushroom & Green Peppercorn Sauce

  • Potato Fondant

  • Duck Cordon Bleu

  • Mauritian Duck Legs

  • Duck Breasts with Raspberry & Pomegranate Sauce

  • Port Melbourne Branch

    228 Ingles St, Port Melbourne, Melbourne

Check out more French Cooking courses in Australia

Sydney Cooking School Logo

Fancy French Classics (Duck a l Orange & Apple Tarte Tatin (White Menu)

France has a rich culinary history, from rustic foods, rich and warming mains to delicate desserts.  Learn an impressive French themed three course meal to impress your family at meal time or at your next dinner party.

by Sydney Cooking School [Claim Listing ]
VIVE Cooking School Logo

Assorted French Sweet Tarts

Learn the fine art of making pastry from scratch and using your pastry to make beautiful sweet tarts

by VIVE Cooking School [Claim Listing ]
VIVE Cooking School Logo

Cooking French: Marseille

French cuisine is diverse, and Marseille is both Mediterranean and Provençal. Its cuisine takes its roots in the rural way of life: using products from the farm, the sea and foraging. We will teach you today all the secrets to master these simple but delicious French dishes.

by VIVE Cooking School [Claim Listing ]
VIVE Cooking School Logo

French Desserts

We all love French desserts but often think they are too hard to achieve. In this class, we will show you how with a few basic techniques you can wow your guests with delicious, no fail desserts.

by VIVE Cooking School [Claim Listing ]
Paris International Cooking School Logo

French Seasonal Cooking Class

Students will learn French recipes and food used in different seasons with a multitude of ingredients. We will teach recipes according to the season and from a particular part of France.

by Paris International Cooking School [Claim Listing ]

© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy