French Macarons

by Sucre Patisserie Claim Listing

Would you like to learn how to make macarons or have you had difficulties in the past with mastering this delicate, almond based French specialty? Here’s your chance to learn the methods as well as the tips and tricks to achieve stress free, beautiful macarons from an industry professional.

$195

Contact the Institutes

Fill this form

Advertisement

Sucre Patisserie Logo

img Duration

3 Hours

Course Details

Would you like to learn how to make macarons or have you had difficulties in the past with mastering this delicate, almond based French specialty? Here’s your chance to learn the methods as well as the tips and tricks to achieve stress free, beautiful macarons from an industry professional.

There are 3 methods of making macarons, French, Spanish & Italian. In this class you will be shown the most reliable method – Italian!

Keva will demonstrate from start to finish how to make a French macaron shell, you also will have the opportunity to join in at certain points of the class, as this is always the best way to learn! There will be a maximum of 4 attendees per class, so there's plenty of opportunity for one on one teaching.

 

This class will last 2.5-3 hours, during this time you will learn how to:

  • Make macaron shells

  • Fill shells with ganache & a buttercream

  • Trouble shoot

  • Use your home oven to make beautiful macarons

  • St Morris Branch

    397 Magill Rd, St Morris, Adelaide
  • Teacher's Name
  • Keva
  • Teacher's Experience
  • N/A
  • Gender
  • Female
  • Teacher's Nationality
  • N/A

Check out more Baking courses in Australia

International College of Advanced Education Logo

Certificate III in Patisserie

Looking to learn sound knowledge and techniques to become a pastry chef and build your baking career? Take Certificate III in Patisserie to learn to prepare, cook and present different cakes, gateaux, pastries, yeast goods and desserts.

by International College of Advanced Education [Claim Listing ]
Australian Professional Skills Institute Logo

Certificate III in Patisserie

Certificate III in Patisserie is designed to equip students with a broad spectrum of theoretical knowledge and practical patissier preparation and presentation techniques to become a pastry chef.

by Australian Professional Skills Institute [Claim Listing ]
Kids Love to Cook Logo

Turkish Delight

Learn how to make this soft, slightly chewy, perfectly sweet Turkish Delight. These candies are fun to make at home. It is delicious and beautiful, and the powdered sugar makes it quite yummy. 

by Kids Love to Cook [Claim Listing ]
  • Price
  • Start Date
  • Duration
Relish Mama Logo

Pastry Cooking Class

You will learn how to prevent the pastry from shrinking and jot down some prep ahead tips to make your tart baking day organised and much more fun.

by Relish Mama [Claim Listing ]
  • Price
  • Start Date
  • Duration
Mulots Patisserie Logo

Puff Pastry

Puff Pastry Classes are offered by Mulots Patisserie for all ages and skill levels. There’s nothing more rewarding than seeing, feeling, tasting, and creating delicacies with your own hands.

by Mulots Patisserie [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy