Fusion Dessert Cooking classes are offered by Palate Culinary Academy Khar.
DurationFusion Dessert Cooking classes are offered by Palate Culinary Academy Khar.
Ever tried a fusion of Indian Mithai and Italian or English dessert? Chef Rakhee has these amazing recipes for you!
Learn to Make:
Rasmalai Panacotta, Baked Gulab Jamun Rabdi Oats Crumble, Sev Barfi Trifle.
This venture is an extension of Palate Culinary Studio, larger in terms of innovative opportunities and culinary endeavors.
With a tremendously skilled and knowledgeable panel of chefs, the academy strives to take the students on a flavourful journey of culinary and pastry arts through immersive hands-on courses that are cutting edge and designed to provide you with extraordinary culinary skills that escalate your passion for food and provide you with a strong foot holding in the culinary and patisserie industry.
Baking Course is Offered by NawabiZaiqa Cooking Classes.
This between-the-layers workshop is all about constructing perfect entremets with different textures! Along with the right recipes and balanced ratios, you will also learn the glazing, garnishing and finishing techniques to make your entremets look the most exquisite!
With this short-term course student can learn the basic culinary skills of popular regional delicacies.
In this class you will learn making fresh and warm bakery food items cooked in oven using prolonged dry heat by convection.
Baking & Frosting Workshop is offered by Foodie by Roma Jain for all skill level.Â
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