Hands-On Ramen Workshop

by The Chopping Block Claim Listing

No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare a delicious bowl of soup featuring Japan's most ubiquitous noodle in this hands-on class.

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The Chopping Block Logo

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Course Details

No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare a delicious bowl of soup featuring Japan's most ubiquitous noodle in this hands-on class.

 

Menu:

  • Homemade Ramen Noodles 
  • Ramen Noodles in Miso-Soy Broth with Chashu (Soy and Sake) Pork, Carrots, Bok Choy and Egg  

 

Skills covered in class: 

  • Making fresh ramen noodles 
  • Using a pasta roller 
  • Getting familiar with Asian ingredients 
  • Working with miso paste 
  • Cooking eggs 
  • Selecting and roasting pork   
  • Chicago Branch

    222 W Merchandise Mart Plaza #107, Chicago
  • Chicago Branch

    4747 N Lincoln Ave, Chicago

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