We love preparing and teaching breads and this recipe really shows off how a litle bit of overnight set-up (less than 5 minutes of active time) yields a wildly delicious and easy to work with, dough.
DurationBay Area Bagels - So hot right now!
This has been one of our most popular online offerings and I love introducing how you can make deeply flavored breads, at home. No machine required!
Our formula uses a pre-ferment to deliver great flavor and an easy to work with dough.
Order the Ingredient Kit option and we includes Barley Malt syrup, fresh-milled spelt flour and all the topping.
1) Homemade Bagels with whipped cream cheese
2) Herbed Egg Salad (great with smoked salmon!)
We love preparing and teaching breads and this recipe really shows off how a litle bit of overnight set-up (less than 5 minutes of active time) yields a wildly delicious and easy to work with, dough.
Our version calls for regular all-purpose flour (although we like to include a bit of spelt if available for depth of flavor and wholesomeness) and takes a cue from Montreal-style bagels, boiled in honeyed water.
Emily has been teaching cooking for 15 years with a mission to make everyone a better home chef. Her approach transcends merely following recipes to impart an overarching understanding of ingredients, their properties and how to work with them in a marriage of kitchen chemistry and culinary creativity.
Emily's instruction is empathetic and encouraging, helping everyone expand their skills and find their joy in the kitchen. Her cuisine is seasonally-driven, produce-forward and she loves to teach and prepare a diverse range of cuisines and food types.
Master the art of folding pockets of goodness. You’ll learn & cook 3 different types of dumplings; traditional & modern style: steamed, pan-fried pot-stickers & deep-fired. You’ll also learn how to make 2 dipping sauces to accompany the dumplings; our sweet duck sauce & our savory soy dipping s...
You’ll go home with your handmade truffles and a container of ‘homework’ ganache to make more truffles later on. Best. Homework. Ever.
Take home cupcakes –bake, frost and fill cupcakes for parties and everyday eating! We teach you easy ways to vary flavors and fillings. Cupcake, frosting, filling recipes like popular bakeries.
C is for cookies!!! Students learn to bake sugar cookies from scratch and then learn the artistry of cookie decorating! Chef will demonstrate different techniques for cookie decorating.
You will create memories, edible art and delicious goodies with your loved ones during in-person workshop with our Professional Chef Instructor. Ask questions, learn techniques and work with new flavors. Spend time together while making them comfortable with a life skill early on!
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore