This course is designed to focus on 3 disciplines in the hospitality field i.e. Professional Cookery, Accommodation & House Keeping and Food & Beverage Management.
DurationThis course is designed to focus on 3 disciplines in the hospitality field i.e. Professional Cookery, Accommodation & House Keeping and Food & Beverage Management.
The College Hospitality Department prides itself in offering Hospitality students the opportunity to refine, re-design and perfect their cooking and have management skills in this dynamic, growing industry.
The qualification places equal emphasis on the academic, practical and integrated learning experience of the student.
The qualification is aimed at individuals who are passionate about serving people and who has what it takes for this demanding industry.
What will I be qualified as once I’ve completed this course?
You will be job-ready and able to take up a position in the following sectors of the hospitality industry:
Hotel, Restaurant and Guesthouse Management
Food and Beverage Service
Function Catering
Test Kitchens
Tasting Room Facilitators
Commis Chef/Chef de Partie
Conference and Banqueting
Rostec mission to provide High Quality Education That Will Empower Individual With Opportunity. To Enhance Careers In Engineering, Business and Vocational Studies.
The course will teach you nutrition and menu planning, food and beverage services, sanitation and safety, housekeeping, restaurant and bar activities, function planning, events, how to manage a kitchen, as well as guest relations and entrepreneurship and business skills
This programme brings together elements of food and drink preparation and service as well as supervision to develop future hospitality service excellence individuals.
Basic Food Safety and Good House Keeping Principles training offered by Global Learning Services
The requirements for certification may vary depending on the course. The Skills programmes are designed to provide a broad introduction to essential practical skills for those undergoing training or employed in these areas of work.
Equip your housekeeper with the skills necessary to efficiently manage and run a home for a family
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