Grade 12 with experience of working in a Hospitality Industry and must be employed in the hospitality, food and beverage or related fields.
Grade 12 with experience of working in a Hospitality Industry and must be employed in the hospitality, food and beverage or related fields. A maximum of three formative assessments (less than 20% weighting) will be given to students. which lends itself to regular formative assessments due to the nature of the content. This may include a test, assignment or a case study. Formative assessments comprise of 50% and Summative Assessment comprises also of 50%.
The block release results, and certificates of the Cape Town hotel School, Cape Peninsula University of Technology will be posted to the employer, and are only given to trainees if they registered for the courses private.
Cape Peninsula University of Technology, a university in Cape Town, South Africa, is the only university of Technology in the Western Cape province, and is also the largest university in the province
This is a 3 months course providing an extensive understanding of customer care & service, payments, menu design, F & B service, cold & hot beverages, In-service training, and more in the Food & Beverage Industry.
We offer trained, professional domestic workers to do your cleaning. Whether you want a full time, part time, full day, half day or a once off contracted cleaner we can help you.
Hospitality Reception course is offered by Francois Ferreira Academy for all skill level. Our learners achieve excellence through constant practice, improved knowledge, and continual sharpening of their skills.
Basic Food Safety and Good House Keeping Principles training offered by Global Learning Services
The requirements for certification may vary depending on the course. The Skills programmes are designed to provide a broad introduction to essential practical skills for those undergoing training or employed in these areas of work.
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