This programme will also include some client service and human relations skills. This programme integrates academic knowledge and theory with practical skills and values.
DurationHospitality studies provide the students with theoretical and practical skills to operate as a cook, waitron or accommodation assistant in various hospitality establishments. This programme will also include some client service and human relations skills. This programme integrates academic knowledge and theory with practical skills and values
Vocational Subjects
| Level 2 | Level 3 | Level 4 |
|---|---|---|
| Hospitality Generics Food Preparation Client Services & Human Relations OPTIONAL Hospitality Services |
Hospitality Generics Food Preparation Client Services & Human Relations OPTIONAL Hospitality Services |
Hospitality Generics Food Preparation Client Services & Human Relations OPTIONAL Hospitality Services |
Career Paths
Career opportunity
South West Gauteng College is a public Technical and Vocational Education and Training (TVET), formerly, FET college, operating under the auspices of the Department of Higher Education and Training (DHET) in terms of the Continuing Education and Training Act, Act No.16 of 2006, as amended.
The College is accredited by Umalusi and several Sector Education and Training Authorities (Seta’s) to offer education and training, mostly in the FET band (NQF Level 2 to 4). Some programmes are offered in the Higher Education band i.e. the N4 to N6 levels. At over 30 000 enrollments, the college is one of the biggest colleges in the country
The course will teach you nutrition and menu planning, food and beverage services, sanitation and safety, housekeeping, restaurant and bar activities, function planning, events, how to manage a kitchen, as well as guest relations and entrepreneurship and business skills
Grade 12 with experience of working in a Hospitality Industry and must be employed in the hospitality, food and beverage or related fields.
Certificate in Hospitality Reception is offered by Academic College. The Academic College was established to address the dire training need within the Hospitality Industry; to provide a competent and skilled workforce.
This is a 3 months course providing an extensive understanding of customer care & service, payments, menu design, F & B service, cold & hot beverages, In-service training, and more in the Food & Beverage Industry.
5 Star Hospitality Course is offered by Miles Hospitality.
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