Today we will be making dishes that will make your taste buds sing.
Today We Will Be Making Dishes
Our Story
A celebration of real Greek food, all hand made by you and featuring local veggies and seafood a fully hands on class
Learn the flavours of the Greek Islands.
Chop, marinate, sizzle and slurp your way through a four course menu of Greek foods including: Dolmathes our vine leaves filled with savour mushrooms and rice Spanakopita, with feta and spinach in crisp filo pastry Moussaka with lamb or Eggplant Bayildi (v) Baklava with Honey Ice Cream and Caramel...
Join us for a Night in Greece! We will be making authentic Greek dishes, enjoying a cocktail and appetizer all the while listening to the music of Greece!
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