Everyones loves Italian food. Rich, simple and oh so delicious. In this class, you'll make Gnocchi, Chicken Cattiatore and a delicious easy Tiramisu.
Everyones loves Italian food. Rich, simple and oh so delicious. In this class, you'll make Gnocchi, Chicken Cattiatore and a delicious easy Tiramisu.
Eat your feast here with a glass of BYO red, or take home to family and friends.
Greenwood Farm & Co really do Build it, Grow it and Cook it. Our Cooking School, Bed and Breakfast & Private Dining Room Restaurant are open to the public. The most private, luxe and exclusive experiences you’ll ever have.
In this class, you will be guided by our "Pugliese" chef Adriano in making 4 of the most traditional dishes of Puglia! You will make a tasty entree, a typical pasta dish and a succulent main dish. We will end the lunch with a crunchy and delicious dessert which you will make from scratch!
Fresh Pasta Classes are offered by Dominique Rizzo for all ages and skill levels. Dominique’s focus is on delicious, creative, healthy food drawing on her professional experiences and her vast range of food knowledge from her European and World travels.
Tuscan food is about simple meals that are inexpensive, using the best of fresh produce and can easily be made in large amounts for the whole family to enjoy.
The sweet juiciness of a sun ripened tomato is something we all yearn for, this class is all about capturing the flavours to be enjoyed all year round.
There will be plenty of food, wine and happy conversation on the menu in this class. We will focus on the same rustic dishes you would enjoy while sojourning in Italy – unfussy, yet utterly delicious.
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