Learn first-hand how to create your favourite Italian dishes and discover how easy it is to achieve great results.
In this very hands-on class, you will make a wide variety of dishes including how to make and roll your own pasta the traditional way! You will leave this course not only with the knowledge of how to recreate these dishes but also with lots of tasty treats to take home to share with friends and family!
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Pippin’s Cookery School was founded by Caroline Jones and her desire to pass on her enthusiasm and knowledge to others. Caroline trained at the prestigious Leiths School of Food and Wine gaining her Professional Chefs Diploma in 2001. From this, she began her career in Food working both as a private chef and in catering both in the UK as well as in Australia. In 2003 Caroline returned to Leiths as a Lecturer and Class Teacher training those people searching for a career within the Food Sector. Caroline has now set up her own cookery school based on all her professional experience both within the industry and within teaching. Her relaxed and informal manner of passing on her knowledge will leave those attending a course not only with newly developed skills but also with a newfound confidence.
What better way to have an authentic Italian cooking class at Casa Mia than to learn how to make pizza with delicious Italian ingredients
We offer new, safe alternative to restaurants. Dining out in safety. Just you and your guests. Making handmade pasta is an ancient art! Discover the secrets of the Italian pasta with this private cooking class in the heart of Edinburgh. Learn how to make pasta according to tradition, from the dou...
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