Italian food is not just pizza and pasta. Students will learn a selection of food from all parts of Italy. Learn recipes from mountain regions to southern Mediterranean, also including recipes from central Italy and Rome. Class covers practical information about Italian lifestyle. Students will make
DurationItalian food is not just pizza and pasta. Students will learn a selection of food from all parts of Italy. Learn recipes from mountain regions to southern Mediterranean, also including recipes from central Italy and Rome. Class covers practical information about Italian lifestyle.
Students will make 3-course meal each week, and the food will be taken home at the conclusion of the class.
We are a small independent business located in inner west suburb of Sydney.
Paris International Cooking School was established in 1988 in London. In 1990, we started teaching cooking in Sydney Australia. We have been in current Stanmore premises since January 2000.
To make potato gnocchi and achieve the best results, it is important to choose the right type of potato. The potato needs to be floury, with minimum water content. The best are old Russet potatoes, low in water and high in starch. Round (white or red) or Yukon potatoes would be too waxy, which woul...
In this class we will be teaching the art to restaurant style Italian cooking. Elegantly simple Italian dishes relying on quality produce.
There is nothing more indulgent than home-made delicious egg pasta and nothing more rewarding than making it by hand, yourself for all to enjoy. Impress family and friends with this timeless skill, seemingly difficult until you simply learn the techniques.Â
We will prepare the pasta dough and from this make ravioli, fettuccini and spaghetti before making some Potato Gnocchi. We will then make the accompanying sauces with authentic Italian recipes then sit down to eat the fruits of our labour – washed down with a complimentary glass of wine
Authentic Italian style pizza with traditional crust is one of the most popular dishes worldwide. Learn how to make an authentic dough, hand-stretch and shape the dough, how to choose and add your toppings, and most important of all, how to cook your pizza. Available Vegan and Vegetarian.
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