Japanese Cooking Class

by The Avenue Cookery School

When you think of Japanese cuisine, you’ll most likely think of sushi… but in reality, Japanese cuisine has so much more to offer. Encompassing the traditional foods and flavours of Japan, this delicious 3-hour Japanese Cooking Class will show you some other delicious foods Japan has to offer!

£99

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The Avenue Cookery School Logo

img Duration

3 Hours

Course Details

Description:

Wasabi, Yuzu, Matcha… whatever it is that makes you think of Japanese cooking, we have a feeling that you’re going to be blown away with our Japanese Cooking Class menu! Experience new dishes and exciting flavours, all of which you can easily recreate at home.

If you’ve never experimented with Japanese cooking before, or perhaps you feel you’re a ‘sushi rolling master’ but want to expand your cooking repertoire, then this is one to join. From the richness of the Katsu Curry to the creaminess of the Purin pudding, we think you’ll leave this class a ‘hopeless ramen-tic’ for Japanese cooking!

The evening will kick start with a glass of wine while you settle in to watch a demonstration displaying the flavourful dishes you’ll be cooking up during the class. You’ll be shown plenty of fun tips and presentation tricks to have you making this Japanese meal like a pro!

Once the demonstration is finished, you will get hands-on and stuck into the cooking yourselves. Our friendly chefs are always around to help and answer any questions you may have, setting you up with knowledge and confidence for when you’re recreating these delectable dishes at home.
By the end of the class, you will have a glorious 3-course Japanese meal which you will then sit back, relax and tuck into, with another glass of wine if you so fancy!

 

What We Offer

  • A fun 3-hour class, whether booking alone, as a pair or in a group

  • Bottomless wine throughout the evening

  • All equipment and food provided

  • Entertaining demonstrations

  • Useful tips and tricks of the trade

  • An insight to Japanese cuisine

  • Hands-on cooking experience

  • Delicious dishes to indulge in at the end of the class

  • Recipe booklets emailed to you after the class

 

Skills Acquired

  • Making delicious Japanese dishes from scratch

  • Preparation and organisational skills

  • Tips and techniques

  • Flavour balance

  • Presentation

  • Having fun while cooking!

 

Japanese Cooking Class Menu

  • Beef (Smoked Tofu – V*) Yakitori

  • Chicken (Sweet Potato – V*) Katsu Curry with Rice

  • Purin

 

Catered for allergies: Those keeping to a GF and Vegetarian diet can be catered for on request. *Please inform us if you are vegetarian and opting for the V menu choices ahead of time.

  • London Branch

    3 Enterprise Way, London

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