DurationCinnamon buns
Chocolate chip cookies
Learn hands-on cooking techniques, watch demonstrations, and taste the final product. Whether you are looking to expand your culinary horizons, pick up new cooking skills, or simply enjoy delicious food
Indulge in the sweet traditions of the holiday season by immersing yourself in a Panettone baking class.
Learn the art of crafting this cake-like fruit bread, from its origins in a 1330 monastery near Leipzig to its evolution into a Christmas treat allowed by Pope Innocence VIII in 1491.
Have fun learning how to make cookies, cakes, tarts, soufflés, scones, biscuits and much more Learn all the basic techniques ,you will need to create amazing pastries and desserts in this 5 - Day practical course. Sweet and savoury, chocolatey, fruity or creamy pastries.: choux pastry, sponge cake...
Learn how to make Swiss meringue buttercream, how to layer, fill and frost your very own mini cake, and then use the super easy techniques I'll teach you to make drip designs and piped decorations
In these workshops we will walk you through the full process, from sourcing cacao beans to roasting, winnowing, conching, tempering, and molding chocolate.
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