Create a new Holiday Tradition with Cook Street! Join us for a fun afternoon of cookie decorating! Each child (reservation) will receive a dozen assorted gingerbread men and sugar cookies baked by our Pastry Chefs, and will have access to ingredients to decorate and tailor their very own cookies.
Create a new Holiday Tradition with Cook Street!
Join us for a fun afternoon of cookie decorating! Each child (reservation) will receive a dozen assorted gingerbread men and sugar cookies baked by our Pastry Chefs, and will have access to ingredients to decorate and tailor their very own cookies.
You’ll also enjoy chef-prepared snacks! Parents: glasses of wine and beer are available for purchase! *Children must be accompanied by an adult for the duration of the class. Each reservation is for one adult and one child
The Professional Culinary Program is designed to enhance the amount of time you spend in the kitchen rather than behind a desk. From day-one to graduation you could be working in the field within a year. Based on French & Italian classic fundamentals, you will learn everything you need to jump-start your career.
We encourage kids to become chefs of not only American food but foods from all parts of the world. They quickly lose the fear of trying new food and expand their taste buds in the process all while learning multi-cultural recipes.
We teach kids, teens & families how to use fresh + in-season ingredients to create delicious meals at home (NYC & beyond)
Our Chef Tech Kids Monthly Cook and Bake Series are the perfect match for your child with a flair for food! Classes meet for 1.5 hours, once a week throughout the month. Children will learn a variety of cooking and baking skills.
Give your teen or tween a memorable and valuable week of camp which will serve them throughout their entire life. From knife skills to baking 101, this camp will cover a different cuisine each day (Italian/Greek, Latin-American, Asian, French, etc.) while we learn essential skills.
Calling all young chefs! Tie on your aprons and get ready for fun-filled days of cooking, learning and laughter in our kitchens. Budding chefs will enjoy plenty of mixing, prepping and cooking thanks to small classes that encourage active participation.Â
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