Our fun-filled Kids Cooking Club Classes are a fantastic way to learn a variety of new culinary skills and easy recipes to make from home! These short but sweet classes are also perfect for those needing to complete their skill section for their Duke of Edinburgh Bronze or Silver.
Description:
Whether booking just one session or booking a few this hands-on Kids Cooking Club is perfect for those looking for a fun and relaxed way to learn a new skill while having loads of fun doing it!
We’ve decided to steer away from just the ‘usual’ cupcake decorating & pizza making and offer kids a range of more useful recipes, techniques and tastes. Of course, a cupcake here and there never goes a miss, but we endeavour to eradicate fussy eaters and enter kids into a more ‘adult’ and delicious foodie world!
Each class, kids will cook in pairs or as teams and will whip up their very own tasty dish to either eat in our kitchen or take home. We will begin the classes with a short demonstration displaying what will be cooked during the class, followed by hands-on cooking for the participants to put their newly found culinary skills to the test.
Guidance and support will be offered throughout from our friendly, laid back and dedicated chefs but we will ensure all kids get their hands dirty – after all what’s a better way to learn?!
What We Offer
Fun and social 1.5-hour class!
Easy to understand demonstration
Cooking tips and tricks
No more fussy eaters
Hands-on classes
Sometimes you will eat during the class but please bring a large container to take things home
A space to get creative
Professional teachers
All facilities, aprons, equipment and ingredients included
Recipe booklet emailed to you after the class
Skills Acquired
Confidence in cooking
An understanding of cooking techniques
Cooking creativity
New recipe ideas
Trying new things
Working with others – teamwork
Having fun while cooking
Catered for Allergies:
If your child has any food allergies please ask us before booking so we can let you know if we can cater for them.
We are a small team headed by 3 partners – Mother, Daughter and Son – Diana, Sophie and Richard.
As a family-run school, it is our mission to teach people of all ages and abilities an understanding of food while having a blast!
Moving away from cookbook dependency and to start treating recipes as sources of inspiration and guidance. We incorporate love, enthusiasm and a relaxed, fun atmosphere in all our carefully structured classes & courses based in our South West London kitchen. We want people to enter the kitchen with a smile and to leave with a bigger one.
Offering anything from short and sociable public (and sometimes boozy) classes, to corporate events, private hens, kids parties and online masterclasses – you name it, we do it.
Come and have a laugh while learning a new skill – you won’t regret it!
One ticket for two children. Get your children baking this summer. Our bread-making day is designed for kids aged 7-16.
We offer children’s and teenager’s cookery workshops during the school holiday periods, designed to provide younger age groups with a junior chef experience.
Our pre-school classes are designed with our littlest chefs in mind. We offer both face to face classes as well as online cooking classes too. With a little helping hand from you, each week we make recipes which encourage children to get stuck in!
Courses are fun as well as educational, with children producing their very own masterpieces in each session. From delicious apple crumble to scrumptious scones…your child could easily become the next Master Chef!
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