Kitchen Efficiency: Essential Knife Skills and Food Preparation Techniques

by Chef Clay Smith Claim Listing

Knife Skills

$120

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Course Details

 

Streamline your weeknight cooking routine with this essential class focused on knife skills and food prep techniques. Chef Clay Smith shares tips and tricks for efficient meal preparation, helping you maintain your dietary and health goals. Learn to confidently wield a knife, speed up your cooking process, and reduce your reliance on last-minute takeout orders.

  • Hamilton Branch

    1441 Main Street East, Hamilton

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