In this class, we cover everything you need to know about knives and how to use them in the kitchen. We start by learning how to sharpen, hone, and properly hold this essential tool.
In this class, we cover everything you need to know about knives and how to use them in the kitchen. We start by learning how to sharpen, hone, and properly hold this essential tool. Then we move through the basics of how to chop an onion and mince garlic, to practicing chiffonade and a full range of professional chopping cuts from julienne to brunoise. You will go home a pro!
We are an award winning cooking school, with a reputation as the teaching kitchen for those who hope to be challenged and to learn something new.
Knife Skills Mini Class is offered by The Simple Kitchen. It encompassed proper knife handling, knife cuts, kitchen etiquette with sharp tools & always selecting the right “tool for the job”
This class covers basic knife skills such as how to hold a knife to chopping, dicing, and slicing, not to mention those fancy cooking show cuts like “chiffonade” and “julienne.” We’ll also discuss sharpening, storage, and care.
Knife Skills Class is offered by True Taste for all ages and skill levels. Our cooking classes are a great way to learn how to cook your favorite food in the comfort of your own kitchen. Invite your friends over, pop open a bottle of wine, and make some great food!
Classic Knife Cuts class is offered by The Biltmore Culinary Academy. The Biltmore Culinary Academy offers classes for adults and children alike. Improve your cooking skills or gift a class to a foodie friend.
The class you've been waiting for, knife skills! This class will teach you everything you need to know about knives! Sharp knives are scary if you don't know how to use them. We'll teach you how to get a grip on your knife, the most common chopping techniques, and how to care for them
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