You've committed to improving your skills in the kitchen. Let us help you on your culinary journey! This class will focus on the fundamentals of knife skills, from storage and sharpening to various chopping techniques.
DurationYou've committed to improving your skills in the kitchen. Let us help you on your culinary journey! This class will focus on the fundamentals of knife skills, from storage and sharpening to various chopping techniques.
Menu: Italian Style Chopped Salad, Vegetable Lasagne, Strawberry Shortcake
La Cuisine is a beautifully and fully equipped kitchen, meeting, and event space designed to foster creativity, community, and growth.
We aim to provide comfortable and inspiring spaces that allow you and your guests to accomplish whatever goal or desire you may have - from hosting a successful and creative off-site meeting for your team, to hosting an intimate baby shower for your friend.
Most activities fall under the following categories: off-site meetings, cooking classes, photo/video shoots, or private events such as birthday parties or showers. Whatever you may be looking to do, please contact us and let us know if we can be a part of your next event.
This smaller hands-on class with Chef Dan will focus on professional instruction for all fundamental knife work – slice, dice, mince, and julienne - to enhance your efficiency and elevate all aspects of your culinary skills.
During this camp we will work with our little chefs with the aim of giving them real skills to operate in the kitchen.
Celebrity chefs all have a way with the knife because excellent knife skills go a long way in the pursuit of perfecting their cooking. Sharpen your knife skills in this hands-on class that teaches the inside secrets to perfecting your slice, dice and julienne.
Explore proper knife techniques! Find out important safety tips, how to chop herbs without bruising them or losing flavor and never again cry when cutting an onion.
In this class we will learn the basics, we will also learn how to prepare 3, simple, weeknight dishes, using no more than 6 ingredients each.
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