Learn to cook some Moroccan dishes
Includes:
About Us
What We Offer During Cooking Class?
Close your eyes and imagine the aromas and exotic flavors of a Moroccan spice market. Yeah, it's a real treat! In this class, Relish Co-Owner and instructor Donna-Marie Pye will take you on a spice journey and exploration of why flavours and spices do what they do.
These menus are a guideline. You can always pick and choose and run the combination you want by me via email and I'd be happy to let you know if there is enough time to make everything you want. Please enjoy looking through all 17 unique menus to find your perfect cooking class!
Learn in the comfort of your own home and combine learning, entertaining, and dining in style with a private chef, all in one fun activity.
Transport your taste buds to North Africa! Jill shows you how easy it is to create hearty vegetarian dishes using the bold flavours and tasty ingredients of Moroccan cuisine.
Join Hajar Jamaleddine for a fun, hands-on introduction to the preparation of two delicious and authentic Moroccan tagines — a chicken tagine with mushrooms, and a classic 7-vegetable tagine with lamb and couscous- along with classic accompaniments such as zaalouk eggplant salad.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy