After enjoying a welcome cuppa and pastry with your fellow classmates, our chef will share the tips and tricks to creating authentic Thai dishes including how to perfect the balance of flavour, plus you’ll discover how and why some of these dishes are slightly adapted in each region.
Whether you’re an existing fan of this eastern cuisine, or looking to expand you palate, this class will teach you everything you need to know about how simple ingredients can create bold flavours. Spend the day perfecting your noodles to get just the right thickness, making marinades, oils and dressing, and a creating a delicious green paste for your Thai green curry, all of which can be easily replicated in your own home. You will leave us inspired and full of delicious Thai food!
No need to be a cooking connoisseur here…the class is relaxed, fun, informative and interactive, suiting all abilities. Sharing a workstation between two (if you come on your own we will pair you with a classmate), we will work together through the preparation and cooking of each dish, then you can enjoy the fruits of your labour, whilst our cleaning wizards do their magic and hey presto - your cooking station ready for the next dish!
The Season Cookery School is located in a beautiful converted well house within the grounds of Lainston House, just a stone’s throw from Winchester in Hampshire.
With state-of-the-art kitchen facilities, a dedicated modern dining space, and a kitchen garden complete with a pizza oven and outdoor seating, you can learn from our award-winning and Michelin-starred chefs within Exclusive, as well as external experts.
We take you on a journey through Asia to Thailand to learn about our favorite street food dishes.
Professional Thai cookery courses are for those who are looking for the best results beyond the general standard you have experienced to date. This offer is a unique private training and coaching course. You will not see any other restaurants in the world that presents food as we do
We are lucky enough to have met Chorchaba Harper a fantastic Thai chef who grew up in Thailand and has been in the UK for many years teaching cookery classes. Her philosophy is for you to get hands on and will be shoulder to shoulder with you engaging your five senses of touch, look, smell, hear an...
Arrive at 9.45 am for coffee or tea whilst you watch a short demonstration and run through the day’s recipes. You will then cook dishes that will be suitable for lunch, which you can enjoy with a glass of wine.
Learn how to cook like Andy Oliver of authentic Thai restaurant Som Saa. A Masterchef finalist, Andy, specialises in creating regional Thai food with uncompromisingly authentic flavours. Andy lived and worked in Thailand for many years, pursuing his love of Thai cuisine and ingredients
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