Enjoy a mysterious dining experience with unique flavours and a top-secret menu.
Enjoy a mysterious dining experience with unique flavours and a top-secret menu. Upon arrival, guests are transported to a secret location where they will enjoy an undisclosed personal menu carefully crafted by Daniela that will elevate your culinary experience to a whole new level.
From there, the journey takes you through five courses and 5 drink pairings, where you will enjoy an evening of guessing which foods will appear on your plate. How mysterious!
We specialize in accommodating all dietary restrictions in the group, so when you book with us, let us know your meal preferences and dietary restrictions, and we’ll do the work from there.
There are two types of people, those who love eating and those who love eating and cooking. For the latter foodie ones, we have a complete gastronomic experience. Mmm Chef offers Workshops and Cooking Classes!
Be attentive to our website because more information about this service and the schedule of classes is coming soon.
What We Believe In?
Community- Our community is important to us! We are involved with the local community and hold regular workshops and events. We also donate our leftovers to a local women’s shelter.
Sustainability- Everything is packaged in eco-friendly, bio-degradable packaging. We use as little waste as possible in our cooking and many of our dishes come in glass jars!
Digestibility- Whenever we’re planning our menus, we focus on digestibility and nutrient density. We keep in mind proper food combinations, that allow for the most nutrient bioavailability. Everything we do has your digestion in mind.
Supporting Local- We support local vendors. We’re always as local (and seasonal) as possible and choose local whenever we can. All of our animal products come from within 100km of the Ottawa area.
Ethical meat- We source our meat and animal products locally and as humanely as possible. All meat is local and ethical, raised on pasture, without any antibiotics or hormones. Our fish is always wild-caught.
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Join cookbook author and host of 'In Char's Kitchen'; Charmaine Broughton for a seasonal cooking class entitled Autumn Comfort Food. Autumn is all about comfort foods like soups and stews, warm spices, root vegetables, and of course, pumpkins.
Dani Renouf and Anja Webster are pulling together the next live cooking class on making smart food swaps to nourish your kidneys.
Skip the meat, the seafood, the dairy and even the eggs. Bring your palette and let’s enjoy some delicious food and learn new techniques. And no, you do not need to be a vegan to enjoy this class!
Learn how to use your kitchen as a pharmacy to improve your health and prevent imbalances with natural and simple home remedies. You need energy and good health to achieve your amazing potential.
The Good Food Club offers a variety of cooking classes and skill building workshops to members throughout the year free of charge.
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