National Diploma Hospitality & Catering (N1)

by Tshawne City College

The course has been designed to help students learn skills and techniques that will be a pre-requisite into the hospitality and catering world. Learners will learn skills such as standard recipes, food preparation, food groups and hotel reception among other things.

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Tshawne City College Logo

img Duration

1 Year

Course Details

The course has been designed to help students learn skills and techniques that will be a pre-requisite into the hospitality and catering world. Learners will learn skills such as standard recipes, food preparation, food groups and hotel reception among other things.

 

Career Opportunities

  • Hotel Manager
  • Dietician
  • Wine Inspector
  • Professional Chef
  • Recipe Specialist
  • Pretoria Central Branch

    5th Floor Karl Kling Building, 262 Madiba Street, Pretoria Central, Pretoria

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