Spicy Tuna Rolls (Uramaki/California Roll) (*Nori sheet from the inside), with seasoned rice, Spicy tuna, avocado sticks inside and garnished with toasted sesame seeds on the outside. Yum.
Spicy Tuna Rolls (Uramaki/California Roll) (*Nori sheet from the inside), with seasoned rice, Spicy tuna, avocado sticks inside and garnished with toasted sesame seeds on the outside. Yum.
Rainbow Roll with crab sticks and cucumber inside, and Tuna, Salmon and avocado slices placed on top of the roll resembling the colors of the rainbow. So colorful, flavorful and delicious.
We will also make Nigiri, Nigiri is one of the most traditional types of sushi, consisting of fresh fish draped over small pods of seasoned sushi rice.
What’s amazing about this class is that you will learn the basic techniques of making Sushi so you can easily reacreate the recipe using your favorite ingredients.
Befriend Cooking is all about instilling a love for cooking. You will learn how to really enjoy cooking through classes taught by an experienced Chef, Sheera Karmi in her lovely South Charlotte kitchen.
Our hands-on classes will simplify and break down complicated cooking techniques, you'll be able to prepare exotic Mediterranean dishes, and other amazing dishes from around the world, using nutritious ingredients.
Come explore special spice mixes, where to obtain them in Charlotte, and how to combine them for perfect flavor, which will surely take your taste buds to a whole new level.
In this class we demystify the method behind proper sushi cuts and rolling technique, while imparting best practices for selecting ingredients and making that oh so perfect sticky rice. Then you’ll roll your way to sushi stardom, or at the very least, the sushi skills to make this gratifying cuis...
This hands-on workshop will teach you all about the authentic ingredients, the traditional flavors and fillings, and the techniques and skills needed to create your own customized sushi rolls. You'll soon be creating impressive rolls worthy of any sushi restaurant!
Join us as we explore the proper way to make sushi rice, how to choose and cut different types of fish and how to make the basic sushi styles. We'll turn you loose to create your own sushi creations! We will also provide gluten free soy sauce for those of you that are gluten free.
We make delicious ramen from scratch - including the noodles. They tou can customize your bowl for eating.
So many rolls, so little time – But during this class we’re making the time to show YOU how to become a master sushi chef! From maki rolls to nigiri, you’ll learn it all. And then you’ll sit down and enjoy your creations – you’ll never have to order out for sushi again!
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