Conquer your fear of making pie dough and become a pie wizard! In this class we teach you how easy it is to achieve the perfect pie dough and reveal our tips and tricks for baking delicious pies everyone will come running back for.
Conquer your fear of making pie dough and become a pie wizard! In this class we teach you how easy it is to achieve the perfect pie dough and reveal our tips and tricks for baking delicious pies everyone will come running back for. You will make and take home a Sour Cream Cherry Pie, Apple Galettes and Pie Dough to make more pies at home!
Over the years at Duchess we’ve had many people ask us for classes. Atelier arose directly out of that demand and our own core mandate of encouraging and fostering the tradition of baking.
The classes are focused in their scope and are designed to give you the maximum amount of hands on experience to master specific techniques.
We look forward to welcoming you into our kitchen!
Our teachers have all worked in the kitchens at Duchess and are a diverse group ranging from home bakers to professionally trained pastry chefs.
We are all united in our desire to teach and help people gain confidence in their baking skills.
We will show you our technique for slow and easy bread
Learn the history of chocolate, analyzing ingredients of candy vs. Chocolate bars, cocoa content and its' influence, and the role in flavour profiles.
So you can learn everything about baking (baking, cake baking, cake decorating, and much more).
This class is for those who are open to tasting chocolate which tastes and feels very different from chocolate you are used to.
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