Our training regimes make the course possible for anyone to do, from the complete novice to seasoned vets.
Will equip bartenders with the skills needed to step behind any bar in the world and confidently handle themselves and their guests on the highest professional level.
Salute is a one-stop event-support platform offering event planners, agencies, and brands comprehensive support, from consultation through to infrastructure supply, staffing, and execution.
Our experienced team offers full-scale event support for event coordinators, businesses, and brands in creating and executing their dreams. From private parties to stadium shows and everything in between. Salute combines 20+ years of experience, expertise, and contacts to form an event solution platform catering to a broad spectrum of needs in the event industry.
Salute’s consultants know exactly what is required to elevate any occasion to the next level and their diverse range of hardware, staff, consulting, and logistics support solutions, are crafted to perfectly blend with the size, vibe, and look and feel of any event.
This workshop is designed to build confidence in the kitchen.
A qualification in culinary arts is for anyone interested in working in food preparation, especially people aiming for a supervisory or managerial role.
This premium programme allows the student to gain both the cooking skills and management principals required to operate a successful kitchen or Food & Beverage establishment.
This course provides you with the basic chef training techniques required for an entry level chef assistant position
Go From Kitchen Rookie to Kitchen Boss with a 9-Week How-To Cooking Series at CTIA.
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