Our training regimes make the course possible for anyone to do, from the complete novice to seasoned vets.
Will equip bartenders with the skills needed to step behind any bar in the world and confidently handle themselves and their guests on the highest professional level.
Salute is a one-stop event-support platform offering event planners, agencies, and brands comprehensive support, from consultation through to infrastructure supply, staffing, and execution.
Our experienced team offers full-scale event support for event coordinators, businesses, and brands in creating and executing their dreams. From private parties to stadium shows and everything in between. Salute combines 20+ years of experience, expertise, and contacts to form an event solution platform catering to a broad spectrum of needs in the event industry.
Salute’s consultants know exactly what is required to elevate any occasion to the next level and their diverse range of hardware, staff, consulting, and logistics support solutions, are crafted to perfectly blend with the size, vibe, and look and feel of any event.
A qualification in culinary arts is for anyone interested in working in food preparation, especially people aiming for a supervisory or managerial role.
Introduction to the kitchen and hospitality industry.
Exploration of local cuisine and proudly South African brands. From food to Beverages
The basic principle for making a beautiful function platter is to pile up all the good food on a board. It is a perfect way to feed a crowd, while making get-togethers and entertaining super easy with a beautiful platter that you can make with minimal effort.
Skills Proficiency Program (Food Preparation) course is offered By Culinary Passions School of Hospitality
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